I made eggnog again this year! In a couple of weeks (after it ages just right), I will be able to taste that fattening, alcoholic, topped-with-fresh-grated nutmeg goodness.
But, I gotta say, people who just buy pre-made eggnog (and add rum or whiskey) annoy me. Mom’s Holiday Eggnog recipe is easy to make and tastes so much better than that store bought crap.
Viva La Fresh Holiday Eggnog!
Can you provide some measurements for the amount of cream, milk, booze, etc?
I sure can! Just sent you a message … 🙂